Selection of International Cheeses
Served with Fresh and Dried Fruit,
and Assorted Freshly Baked Bread and Crackers

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Fresh Garden Crudities Basket
Carrot Cardammon- Lemony Tofu- Curried Lentil- Herb Goat- Blue Cheese-
Curried Pumpkin Hummus- Curried Onions & White Beans

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Platter of Gravlax
Served with Black Bread and Lemons, and Mustard Dill Sauce

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Muhammara
Roasted Red Peppers, Walnuts, Breadcrumbs,
Pomegranate Molasses, Served with Toasted Pita Chips

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Olive Tapenade Dip
Served with Garlic Herb Tuscan Bread

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Italian Eggplant Dip
Served with Toasted Pita Chips

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White Bean Dip
Served with Toasted Pita Chips

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Roast Red Pepper Hummus
Served with Toasted Pita Chips

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Edamame/Mint Hummus
Served with Toasted Pita Chips

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Guacamole
Served with Tortilla Chips

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Salsas
Roasted Tomato & Smoked Chipotle
Salsa Verde, Classic Tomato Salsa
Served with Tortilla Chips

 

Baked Brie en Brioche
With Apples & Candied Pecans

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Baked Brie en Brioche
With Mango Chutney

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Savory Torta Rustica
Spinach, Smoked Ham and Fontina Cheese

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Assorted Vegetable Pizzas
Mushroom, Zucchini, Cauliflower, Sweet Potato

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County Glazed Ham
Served with Fresh Baked Cheddar Biscuits, Country Mustard & Seasonal Chutney

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Roasted Turkey Breast

with Ginger- Cranberry Sauce

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County Glazed Ham

With Mango Chutney or Honey Mustard

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Filet of Beef

With Red Onion Marmalade or Béarnaise
Served with Choice of Fresh Baked Breads, Home Baked Scones, or Biscuits

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Bruschetta
Served on Garlic Crostini

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TEA SANDWICHES
Cucumber & Watercress
Egg Salad Rounds
Sesame Crusted Chicken Salad
Prosciutto with Fig Butter
Tarragon Chicken Salad
Pecan Cream Cheese
Smoked Salmon (Open-faced)

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