Sesame Crusted Salmon Brochette

Served with a Soy Ginger Dipping Sauce or Spicy Aioli Dipping SauceTruffle

 

 

 

Caviar

Served on Truffle Oil Potato Crisps

with Crème Fraiche

All Grades of Caviar Available

Priced at Market Value

 

 

 

Mandarin Orange Steak Skewers
Served with Mustard Dipping Sauce

 

 


Skirt Beef Fajitas
Rolled Tortilla with Salsa and Guacamole

 

 


Jerked Chicken
Served on Plantain w Pineapple Chutney

 

 

 

Skewered Japanese

ChickenHoisen Sauce

 

 

 

Prime Filet of Beef
Served on Mini Yorkshire Pudding

with Horseradish Cream Sauce

 

 

 

Mini Meat Kebobs

(Your choice of meat)

Grilled Shrimp
With a Lemon Chile Glaze

 

 


Grilled Shrimp
Served With Papaya Mustard Dipping Sauce

 

 


Tuna Tartare with Lime Chile
Served in Savory Cone with Black

Sesame Seeds

 

 


Smoked Salmon
Served on Sesame Wonton Triangles with Wasabi Aioli

 

 


Asian Crab Salad
Served on Baby Bok Choy Leaves

 

 


Lobster Rolls

 

 


Fish tacos

 

 


Coriander Crusted Tuna

Prime Filet of Beef
Served on French Bread with

Red Onion Marmalade

 

 

 

Pate de Foie Gras en Brioche Points
Brandied Currents

 

 

 

Chicken Sate
Served with a Thai Peanut Dipping Sauce

 

 

 

Grilled Lemon-Thyme Chicken Brochettes
Roasted Garlic Aioli Dipping Sauce

 

 

 

Spiced Chicken or Spiced Lamb Patty
Served on a mini pita with Mint Yogurt Sauce

 

 


Dates Stuffed with Water Chestnuts
Wrapped in Caramelized Bacon

 

 

 

Dates Stuffed with Water Chestnuts
Wrapped in Caramelized Bacon

 

 

 

Port Chevre and Candied Pecans
Served on Endive Leaves