Sesame Crusted Salmon Brochette
Served with a Soy Ginger Dipping Sauce or Spicy Aioli Dipping SauceTruffle
Caviar
Served on Truffle Oil Potato Crisps
with Crème Fraiche
All Grades of Caviar Available
Priced at Market Value
Mandarin Orange Steak Skewers
Served with Mustard Dipping Sauce
Skirt Beef Fajitas
Rolled Tortilla with Salsa and Guacamole
Jerked Chicken
Served on Plantain w Pineapple Chutney
Skewered Japanese
ChickenHoisen Sauce
Prime Filet of Beef
Served on Mini Yorkshire Pudding
with Horseradish Cream Sauce
Mini Meat Kebobs
(Your choice of meat)
Grilled Shrimp
With a Lemon Chile Glaze
Grilled Shrimp
Served With Papaya Mustard Dipping Sauce
Tuna Tartare with Lime Chile
Served in Savory Cone with Black
Sesame Seeds
Smoked Salmon
Served on Sesame Wonton Triangles with Wasabi Aioli
Asian Crab Salad
Served on Baby Bok Choy Leaves
Lobster Rolls
Fish tacos
Coriander Crusted Tuna
Prime Filet of Beef
Served on French Bread with
Red Onion Marmalade
Pate de Foie Gras en Brioche Points
Brandied Currents
Chicken Sate
Served with a Thai Peanut Dipping Sauce
Grilled Lemon-Thyme Chicken Brochettes
Roasted Garlic Aioli Dipping Sauce
Spiced Chicken or Spiced Lamb Patty
Served on a mini pita with Mint Yogurt Sauce
Dates Stuffed with Water Chestnuts
Wrapped in Caramelized Bacon
Dates Stuffed with Water Chestnuts
Wrapped in Caramelized Bacon
Port Chevre and Candied Pecans
Served on Endive Leaves