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Sesame Crusted Salmon Brochette

Served with a Soy Ginger Dipping Sauce or Spicy Aioli Dipping SauceTruffle





Served on Truffle Oil Potato Crisps

with Crème Fraiche

All Grades of Caviar Available

Priced at Market Value




Mandarin Orange Steak Skewers
Served with Mustard Dipping Sauce



Skirt Beef Fajitas
Rolled Tortilla with Salsa and Guacamole



Jerked Chicken
Served on Plantain w Pineapple Chutney




Skewered Japanese

ChickenHoisen Sauce




Prime Filet of Beef
Served on Mini Yorkshire Pudding

with Horseradish Cream Sauce




Mini Meat Kebobs

(Your choice of meat)

Grilled Shrimp
With a Lemon Chile Glaze



Grilled Shrimp
Served With Papaya Mustard Dipping Sauce



Tuna Tartare with Lime Chile
Served in Savory Cone with Black

Sesame Seeds



Smoked Salmon
Served on Sesame Wonton Triangles with Wasabi Aioli



Asian Crab Salad
Served on Baby Bok Choy Leaves



Lobster Rolls



Fish tacos



Coriander Crusted Tuna

Prime Filet of Beef
Served on French Bread with

Red Onion Marmalade




Pate de Foie Gras en Brioche Points
Brandied Currents




Chicken Sate
Served with a Thai Peanut Dipping Sauce




Grilled Lemon-Thyme Chicken Brochettes
Roasted Garlic Aioli Dipping Sauce




Spiced Chicken or Spiced Lamb Patty
Served on a mini pita with Mint Yogurt Sauce



Dates Stuffed with Water Chestnuts
Wrapped in Caramelized Bacon




Dates Stuffed with Water Chestnuts
Wrapped in Caramelized Bacon




Port Chevre and Candied Pecans
Served on Endive Leaves

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